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Roasted Potato, Tomato & Basil Pesto Savory Scone

$7.00

A seasonally changing savory version of our beloved scones, highlighting vegetables and herbs from local farm partners (or whatever was frozen or preserved from the summer’s harvest).

Gluten-free, dairy-free, refined sugar-free

Potential Allergens: egg, almonds, coconut, allium

A seasonally changing savory version of our beloved scones, highlighting vegetables and herbs from local farm partners (or whatever was frozen or preserved from the summer’s harvest).

Gluten-free, dairy-free, refined sugar-free

Potential Allergens: egg, almonds, coconut, allium

Full Ingredient List: roasted potato (potatoes*, olive oil, salt, black pepper), oats*, coconut oil*, coconut milk*, sorghum flour*, egg*, almond flour, water, tapioca starch*, millet flour, roasted tomatoes (tomatoes, olive oil, avocado oil, garlic*, herbs), basil pesto (basil*, olive oil, pepitas*, lemon, garlic*, salt), baking powder, olive oil, maple syrup*, flax seed*, salt, lemon juice*, apple cider vinegar*

Asterisk (*) denotes certified organic ingredients. All other ingredients are non-GMO.

All ingredients are always certified gluten-free and sourced organically & locally whenever possible. Produced in a fully gluten-free facility, but please note we do work with eggs, tree nuts, sesame (read the full allergen statement here.)