Full Ingredient List: sourdough starter (brown rice, water), sorghum, teff, oats, tapioca flour, potato starch, flax seed, psyllium husk, salt
All ingredients are always certified gluten-free and sourced organically & locally whenever possible. Produced in a fully gluten-free facility, but please note we do work with eggs, tree nuts, sesame (read the full allergen statement here.)