Full Ingredient List: Classic Sourdough Loaf (sourdough starter (brown rice, water), sorghum, teff, oats, tapioca flour, potato starch, flax seed, psyllium husk, salt), olive oil, sage, oregano, garlic, thyme, black pepper, salt; dried wild mushrooms; dried cranberries (cranberries, apple juice, sunflower oil)
All ingredients are always certified gluten-free and sourced organically & locally whenever possible. Produced in a fully gluten-free facility, but please note we do work with eggs, tree nuts, sesame (read the full allergen statement here.)